La diferencia entre usar un separador de agua de café y no usar un separador de agua de café

This article serves as a clear and direct reference for home coffee enthusiasts, detailing how to use a semi-automatic espresso machine to make common coffee drinks. All beverages are based on a standard shot of espresso as the flavor foundation.

Any coffee enthusiasts switch to a bottomless portafilter (naked portafilter) to achieve a more professional extraction and visual experience. However, after using a bottomless portafilter, many people notice a significant reduction in coffee crema and even experience unstable extraction.

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WDT (Weiss Distribution Technique) tools are designed to improve the distribution of coffee grounds in your portafilter before tamping. However, if the needles on your WDT tool are too tightly packed together, they may unintentionally push the coffee grounds to the side, creating hidden clumps that can negatively affect the consistency and quality of your espresso. These clumps can cause uneven extraction, resulting in under-extracted or over-extracted flavors in your cup.